vegetarian – Page 8 – A Cooks Beet

Unless you’ve been hiding under a rock, I’m sure you’ve heard that kale is kiiiiiind of healthy. Everyone has been calling it a super food for...

Stuffed peppers are a relatively easy meal to prepare with the added benefit of its intentional messiness. The more ingredients that spew out of...

If you’ve ever tasted any food with “truffle” in front of it, you know why it’s so popular. It can turn any ordinary dish into heaven on a fork...

By now everyone is aware of how amazing chickpeas are. They’re the basis for hummus, a tasty additive to salads, and the foundation for falafels...

It being Father’s Day and all, I figured I would pay a little tribute to my dad. Although I inherited my love of eating from my mom, I think...

If you’ve been reading my blog on a regular basis, you know that I have a love/hate relationship with bread. Love: It’s my most favorite thing in...

I have this friend who’s Italian. I always joke with her that I have no idea what she’s saying when she talks about food. Apparently, everyone in...

Oh cauliflower… Why have I become so obsessed with you? Is it because cauliflower is so abundant during the winter months and this winter was...