dinner – A Cooks Beet

I was planning an event last month and my client wanted pasta as one of the side dishes. I immediately thought of orzo! If you remember my shrimp...

If you ask anyone around, they’ll tell you I love a deal. I mean, honestly, who doesn’t?! I’m always BOGOing, clearance shopping, and cutting...

A couple of my friends go to this beer festival every year in “upstate” New York. (I put this in quotes because I think anything north of the...

Alright, so I realize I’m a little late on this post since the Super Bowl was last week. But then again, maybe you’ll use this recipe for your NBA...

Most people in my life know that I’m M.I.A. during the winter months. After Christmas with my family, every month or so I fly out to Tahoe where...

Well, it’s January. What does that mean? It means I’ve spent the last month eating sweets and making up reasons to skip the gym. I’m sure a lot of...

As a caterer, I pride myself on being able to properly scale food. Whether it’s for a 6-person dinner party or a 50-person bridal shower, there’s...

I recently had someone hire me to prepare her lunches for the week. She requested a bunch of different grain bowls that could she could assemble...